Ayu(鮎:sweetfish)
The open season on sweetfish started on June 1st.
One of my former associates took off from work to go sweetfish-fishing this time of year. We can rarely eat wild sweetfishes.
We eat salt-broiled sweetfishes dipped in rice vinegar mixed with water pepper juice.
This is a sweetfish-shaped confection sold at the nearby Japanese confectionery store.
failed confections...these are not uniform in color!
This blog mainly introduces traditional Japanese things including seasonal events, flowers, confectionery, handicrafts, bunraku(Japanese puppet theater). Short introductions and links to all of my blog posts are shown on four calendar pages on sidebar.
Events:
Cherry Blossom Forecast 2024
https://www.japan-guide.com/sakura/
https://weathernews.jp/sakura/ (Japanese version only)
https://tenki.jp/sakura/expectation/ (Japanese version only)
https://www.otenki.jp/sp/art/sakura/ (Japanese version only)
when and where to see cherry blossoms (Japanese version only):
https://hanami.walkerplus.com/
https://sp.jorudan.co.jp/hanami/
https://www.jalan.net/theme/sakura/
Cherry Blossom Forecast 2024
https://www.japan-guide.com/sakura/
https://weathernews.jp/sakura/ (Japanese version only)
https://tenki.jp/sakura/expectation/ (Japanese version only)
https://www.otenki.jp/sp/art/sakura/ (Japanese version only)
when and where to see cherry blossoms (Japanese version only):
https://hanami.walkerplus.com/
https://sp.jorudan.co.jp/hanami/
https://www.jalan.net/theme/sakura/
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